Fast Food
Pizza
Pizza is a very popular Italian-based dish-essentially a round, flat base of dough covered in various toppings and baked. Tomato sauce, cheese (preferably mozzarella), and a variety of added toppings that may include vegetables, meats, and herbs define the classic version.
Pizza has moved globally with each culture improvising unique flavors and ingredients according to its local preferences. While in Italy, prepared strictly, there are classics like Margherita and Marinara, other regions take to paneer, tandoori chicken, or even pineapple toppings.
Burgers
A burger is one of the most popular fast foods available. It consists of a cooked patty placed inside a sliced bread bun. The burger was invented in Hamburg, Germany. Today, it remains popular worldwide because of its simplicity and versatility.
They are often garnished with various toppings such as lettuce, tomato, onion, pickles, cheese, and sauces like ketchup or mayonnaise.
A burger is a very convenient meal option to enjoy at fast-food outlets or put together at home, combining satisfactory flavors and textures along with a huge number of customization possibilities.
Momos
Momos are steamed dumplings originating from Tibet but enjoyed across South Asia, particularly in Nepal, Bhutan, and India. They are made with a thin dough wrapper that contains a variety of fillers like minced meat mixed with vegetables or paneer. Traditionally steamed, momos can also be fried or grilled and usually served with spicy chutneys or sauces.
The popularity of momos in India has brought innovated variations like tandoori momos and cheese-filled momos. As affordable, tasty, and easy to eat, momos have become a favorite street food, consumed both as a snack and as a light meal in urban and rural areas.